4 Views PremiumDec 22, 2021
EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR
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Brewing sorghum aged vinegar
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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
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University Cafeteria Series — The Clash Between Introverts and Extroverts
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Day 34 in Chongqing for this foreigner—gained 30 jin! It's not that I don't want to leave; it's just
In Shenyang, there's a 30-year-old restaurant whose signature dish is called "Hui Tou" (literally "t
A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
Everyone, Old Wang was featured on CCTV1!
Coming to Ganzhou, Old Wang felt like he'd entered a grand garden—he even sucked the marrow out of c
In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici
Foreign guy takes on the spicy challenge: authentic Chongqing old-style hot pot, handed-down handmad
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Cola-glazed chicken wings with rice and braised tofu—so delicious!
Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly
Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!
Insider: A Guide to the Differences in Barbecue Cultures Across Countries
What's going on here? If our Chinese neighbors saw this, they'd think foreigners can't handle super
Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
How can grilled crabs be so outrageously delicious—only 6.6 yuan each! The flavor is simply incredib
The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!
Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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