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A girl challenged herself to scoop out a tiramisu cake using just one spoon—and actually managed to
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Genetically modified soybeans and non-GMO soybeans are vastly different—here's a comprehensive expla
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The familiar recipe, the familiar taste—so delicious!
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[Making 1,000 kg of Uzbek National Pilaf] Chinese-subbed hypnotic electronic "electronic pickles"
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Which is better, a casserole pot or an enamel pot? Turns out the differences are huge—don’t make the
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[Galaxy Yokan] Have you ever tasted the flavor of the galaxy? It's a little sweet.
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I just found out today that you can actually make tofu using a meat grinder—this is the first time I
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