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ลองกองลอยแก้ว อัญชันมะนาว ของหวาน ทำง่าย ขายดี Longkong in syrup | Thai Dessert | Thai Food

15 ViewsOct 30, 2021

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Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin
4:33

Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

mianyangliaolimianyangliaoli

3 Views

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you
5:43

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

mianyangliaolimianyangliaoli

3 Views

A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel
5:35

A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel

mianyangliaolimianyangliaoli

5 Views

Haidilao-style service, slapping the girl in the face right away?
13:28

Haidilao-style service, slapping the girl in the face right away?

daoyuesheshiyujidaoyuesheshiyuji

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t
10:34

Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

mianyangliaolimianyangliaoli

3 Views

Chop 1 jin of pig's trotters into 315 small pieces!
6:18

Chop 1 jin of pig's trotters into 315 small pieces!

mianyangliaolimianyangliaoli

3 Views

We've recreated a Michelin three-star signature dish!
12:02

We've recreated a Michelin three-star signature dish!

mianyangliaolimianyangliaoli

4 Views

10 dishes for 188 yuan! Yunnan pilaf: "The joy of eating is so great!"
10:59

10 dishes for 188 yuan! Yunnan pilaf: "The joy of eating is so great!"

daoyuesheshiyujidaoyuesheshiyuji

1 View

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!
8:31

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

mianyangliaolimianyangliaoli

6 Views

Spend 2 days stewing 8 pieces of meat, come in and experience what indulgence is!
4:47

Spend 2 days stewing 8 pieces of meat, come in and experience what indulgence is!

mianyangliaolimianyangliaoli

1 View

Wow! It can be flammable or extinguished, salty or sweet, perfect for preparing for the Chinese New
6:38

Wow! It can be flammable or extinguished, salty or sweet, perfect for preparing for the Chinese New

mianyangliaolimianyangliaoli

1 View

How difficult is it to make Chinese pastry with only 5 steps?
6:22

How difficult is it to make Chinese pastry with only 5 steps?

mianyangliaolimianyangliaoli

1 View

How to replicate the must-order dishes of Michelin restaurants with just 2 yuan!
4:17

How to replicate the must-order dishes of Michelin restaurants with just 2 yuan!

mianyangliaolimianyangliaoli

1 View

Explore China's number one Michelin three-star Chaozhou cuisine!
6:52

Explore China's number one Michelin three-star Chaozhou cuisine!

MeetfoodmishiMeetfoodmishi

2 Views

What's worse than British food is... three meals a day
2:35

What's worse than British food is... three meals a day

lingzireiko-lingzireiko-

1 View

Longkou Jinxigua: With one cut, the review is directly resolved!
5:29

Longkou Jinxigua: With one cut, the review is directly resolved!

shangbanzudebiandangshangbanzudebiandang

1 View

How to Stuff Meatballs with Egg Yolks
6:15

How to Stuff Meatballs with Egg Yolks

mianyangliaolimianyangliaoli

1 View

Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
2:50

Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

techusuipotechusuipo

2 Views

Linyu Fried Chicken Legs: The secret recipe was stolen???
6:03

Linyu Fried Chicken Legs: The secret recipe was stolen???

shangbanzudebiandangshangbanzudebiandang

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Discussion: How to make tofu look so unaffordable
4:57

Discussion: How to make tofu look so unaffordable

mianyangliaolimianyangliaoli

2 Views

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