185 Views PremiumJan 21, 2022
Extra food~
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Tiktok trend
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A must-make ice cream recipe every year: golden ratio, rich and creamy with no icy bits—tastes even
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Shandong uncle has been making lamb stacks for 38 years, buys a “million-dollar” luxury car, and sel
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70-Year-Old “Weird Old Man” in Heze, Shandong: His Spicy Red Lamb Soup Is a Style All Its Own—The Fi
49.9 RMB for all-you-can-eat spinning hot pot—finally, you can enjoy unlimited tender loin like in t
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I don’t get why your microwave just sits idle—mine’s working so hard it’s about to burn out!
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Burned out for 10 days to recreate Nick the Chihuahua selling popsicles from Zootopia!
“He Doesn’t Like Tomatoes” | “Just Make Him a Whole Dish of Tomato and Egg Stir-Fry”
Frozen Dishes Reach Their Peak
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[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]
“No need to put one down to lift the other up”
Today’s dose of happiness comes from convenience store snacks!
Shandong’s “Weird Old Man” Open-Air Eatery: Stir-fried Dishes for Just 7 Yuan a Plate, With a Side o
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Chef Gordon Ramsay’s Weekend Lamb Feast Recipe
Late-night snack time—let’s get cooking!
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Shocking Qingdao Crab Feast Buffet: RMB 2,580 per Person—Record-Breaking Price Leaves the Boss in Sh
Braised Big Carp: A Dish to Sell in Town
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Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru
Who on earth came up with this? It’s seriously insane!