8 Views PremiumDec 12, 2021
This latte art is seriously addictive!
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What's the difference between regular tofu and soft/silken tofu?
A couple has run a Japanese-style Western restaurant for 46 years, offering a work lunch special for
What on earth was the first person who invented it thinking about???!!!
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100 Sea Urchins Make Sushi Chef Burst into Tears
Before leaving, I’ll make one more cake for the nanny—this time using ingredients from grandma’s pla
End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro
The secret, top-tier all-purpose [XO Sauce]—finally figured out why it’s called that!
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Where shouldn't you eat sea cucumbers, and how do you prepare live sea cucumbers? Do you know?
Guangzhou's popular themed restaurant: How is the white tiger buffet at Chimelong Hotel?
ASMR EATING CHEESY PIZZA MUKBANG COMPILATION🍕 |SATISFYING EATING SOUNDS🌟
Pan-fried Braised Beltfish
Cut a block of tofu into several slices to turn it into orchid-shaped dried tofu—simply braise it, a
Air Chocolate
You only eat like this during the New Year, right?
Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
How to preserve fresh shrimp? An old fisherman taught me a trick—keep them fresh for three months!
Made "Spicy Meat Slices" in the style of a hype-driven influencer—so deliciously fried!
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Wrap wontons with a single stick—two seconds per piece, fast and neat!
#Sesame Sauce Turkey Noodles These sesame sauce turkey noodles cost only this much for 12 packs—hurr