Yunnan Specialties: Delicacies in Banana Leaves

How Does Mountain Crabs Taste? Yummier than Crawfish!

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Want to have this meal? Become a "surgeon" first.

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Vegetarian Dishes: Vegetarian Pork & Kidneys

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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[Food]Make maple-shaped wagashi

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Take a Cup of Herbal Tea to Cheer You up at the Hot Summer Night~

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Pick Fresh Longans and Preparing a Longan Feast

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Summer Delicacy ~ Make a Feast with Litchi

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Mushroom Recipe: From Growing to Cooking

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Fried Seafood

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Dai's Specialty: Bitter Cow Intestine Sapie

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2 Ways to Eat Green Soy Beans

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Salted Goose, a Cuisine Produced with Time and Patience

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Walnuts Recipe: Walnut Congee & Cold Dishes

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Rushan Dishes Recipe: Unique Flavor from Dali, Yunnan

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Dali Carved Plum, Easy for Bai Girls!

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Roses Bloom! Pick a Basket and Make Flower Cakes~

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【Natsuki Hanae】A stinky delicacy you’ll regret missing out on? Is this seriously a prank segment?

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Roast Whole Lamb for Farewell to the Past Year

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Freshly harvested honey feels like "liquid amber"

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