Chicken-scraped tofu—let me show you the authentic way to make it, hahaha. Back when I was an appren

Crispy shredded potatoes in vinegar sauce—this is the kind that crunches when you eat it!

1 View

Winter Melon Honey

92 Views

Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

45 Views

Cold-Eaten Beef

176 Views

Duck: I give up!

97 Views

Xu Fu Rice Bowl

101 Views

Pan-fried dumplings

139 Views

Homemade coconut pudding—only costs 18 yuan outside! Easy and delicious!

17 Views

Braised Dongpo Pork—hope this video can inspire those of you who’ve just stepped into the kitchen

9 Views

Moss frog: Northeasters really know how to chow down!

38 Views

Ghost pepper noodles, grilled sausage

35 Views

Xiaolongbao, milk tea, tomato beef brisket soup

12 Views

I tried it once at a banquet and was absolutely blown away!

56 Views

This bite is sweet and tangy, with a hint of plum fragrance!

26 Views

The braised beef marrow tutorial is here!

61 Views

How much sorrow can one have? A single bite of Dongpo pork eases my woes.

70 Views

My dad passed down his wealth-building secrets to me.

12 Views

Braised Noodles with Green Beans

63 Views

When you and your best buddy play the brick-and-nose-hair-pulling challenge.

13 Views

The brother I “married” in the game turned out to be an incredibly cute and adorable girl in real li

53 Views