1 View PremiumJul 21, 2026
Today, I only ate one plate of pork fat.
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72-yuan set: steamed chicken, steamed egg custard, baked sea bass in a clay pot, blanched lettuce, a
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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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Xi’an self-service noodles—how many bowls can you devour?
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This is the best 1-yuan grilled sausage I’ve ever eaten.
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158 Pizza Hut All-You-Can-Eat!
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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi
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Making a pot of authentic Shanghai-style braised pork—so fragrant you’ll be dazed by the meaty broth
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Simply enjoying meat
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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e
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Pig God Big Meat Sausage
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Kids from Northeast China have loved this since they were little.
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Pig God Vegetable Pairing
I finally have a magic bowl too—today was a day of eating along with Xiao Wu.
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Rating sausages paired with foods from around the world, out of 10 points
I cooked a big pot of dumplings!
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#Mukbang Storytelling# Novel
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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The
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