0 View PremiumJul 11, 2026
Are you coming over to my sister’s place this weekend?
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Best Duo
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Episode 27 | Shrimp becomes a Beijing resident
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I have a bold idea.
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Strength training
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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.
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[Animals]How to catch a big monopterus
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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!
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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.
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Sichuan Babagan
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I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I
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I hereby declare that I have the cutest roommate in the whole wide world!
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Facing away from the audience
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The production process of a rural wood-fired stove
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Ever since I was little, my dad has always told me to stab my brothers in the back.
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Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food
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Cooking a delicious bowl of pork knuckle rice for my daughter
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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.
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Raising pigs deep in the mountains is no easy feat—every spoonful of feed costs half a ladle of swea
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Grilled Shrimp + Clam Soup + Shiitake Porridge +…
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