What I really love might not be Northeastern cuisine, but the cherished memories of home.

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4 Views PremiumMar 20, 2026

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5:49

Hawthorn Preserves

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5:03

Look at the Northeast-style big wontons my grandma makes—they feel more substantial than the small w

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4:02

Traditional Honey Fried Dough Twists

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2:48

Eat rice cakes for Mid-Autumn Festival

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2:52

Grandpa said it’s been ages since he last had some homemade grain liquor from the countryside, so to

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5:03

Sour cabbage with big bones just tastes best when slow-cooked in a big iron pot in the countryside!

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6:02

Lending me my grandpa's good fortune! If it weren't for this, I wouldn't get to enjoy this chicken a

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6:27

This is really an old-fashioned hot pot. The meat rolls are shaved by myself. It smells so good. Hah

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5:54

I never expected my maternal grandfather could still make sesame oil; the traditional method really

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5:19

My grandpa makes the crispiest youtiao ever—this time, it's truly number one!

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5:05

Pickling vegetables

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6:22

The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy

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2:24

Kids from Northeast China have loved this since they were little.

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4:39

My grandma’s peach preserves are truly the best—so delicious!

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6:07

The fish stewed in a wok, made by my grandma, is so fragrant—it’s truly number one, haha!

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5:48

Home-cooked meals in Northeast China are still the best.

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4:51

My grandma's luxurious spicy hot pot

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5:31

Make tofu on the 25th

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1:05

Homemade hamburger is here~

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0:09

Butterfly Ninja's duplicity

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