Today we’re continuing to sell glutinous rice cakes in the village! They’re selling like hotcakes!

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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The calf was about to turn into an ice sculpture, so my dad boiled the calf to save it! I also met a

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Be Alert! Crackdown on Invasive Cleaners! While eradicating invasive species, we’re also safeguardin

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Today I'm making "chishi teng" and heading into the village to sell it.

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Today, I'm continuing to go into the village to sell sweet drinks.

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Dun Fish Head

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I’ve been scooping clams from the stream and catching crayfish in the fields, then whipped up a simp

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Have you ever tried sand crab juice?

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Xiangfu TV: My wife’s everyday life of luxury—plenty of sauerkraut to spare, and the whole family la

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I

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Another busy day selling sand crabs today—still going strong!

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Simply enjoying meat

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Today, I’m continuing to catch sand crabs and set up a stall to sell them.

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Today I went shore-foraging and collected green mussels.

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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