Today we’re continuing to sell glutinous rice cakes in the village! They’re selling like hotcakes!

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

185 Views

Using a flintlock to deal with cattle, and the debt collector ended up dead—my dad's day was as dram

0 View

What do taro plants look like after eight months of growing?

13 Views

Today, I'm continuing to go into the village to sell sweet drinks.

74 Views

Today I'm making "chishi teng" and heading into the village to sell it.

61 Views

Have you ever tried sand crab juice?

59 Views

Dun Fish Head

99 Views

Another busy day selling sand crabs today—still going strong!

21 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

108 Views

After a year apart, today I’m heading to the shore again to catch sand crabs and sell them in the vi

20 Views

(Nanjing Photo Studio) So this is how it’s done

21 Views

Slovenia looks truly charming.

236 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

257 Views

Today, we're continuing to enter the village to sell mud crabs.

63 Views

I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

85 Views

Today, I’m continuing to catch sand crabs and set up a stall to sell them.

12 Views

Daqi is going to the beach. If you find this kind of hole on the beach, don't dig it out with your b

26 Views

Today I went shore-foraging and collected green mussels.

49 Views

The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

67 Views

From the garden to the table: a mountain farmer’s day of heartwarming, down-to-earth healing

58 Views