Sharpening a Needle by the River – Day 2,265

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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Li Bubai sharpens his needle on Day 2,365! Thanks to Subject Three, rebar and rocks join in for a bi

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Kids from Northeast China have loved this since they were little.

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Who would have thought it would “go viral”? When table delicacies collide with ecological red lines:

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Protect native ecosystems and prevent the invasion of alien species. What invasive alien species are

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Li Bubai’s steel bar was washed away by water for 59 days. After repeated searching without giving u

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Grinding needles by the river at noon on day 2301

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Meeting again, still as close as ever.

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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Dripping Water Wears Away Stone No. 19000

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Picking bamboo mushrooms—life’s very essence.

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Foster mother

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Leftover watermelon

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“Broken Art” #Fun #Creativity #DIY Crafts #Art Wall Decor

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Iron Rod Grinding Needle Day 2503

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[Li Bubai sharpens needles] The video has been packaged, welcome to watch!

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Day 2267 of grinding needles by the river

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We’ve finally been waiting for you to come back～【Yang Yimo & Yang Fuyu】

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