Today, Wan Dai’s taking you to feast on yak beef and Tibetan lamb hot pot—welcome to my place!

Immersive Chinese Slum-Style Breakfast Experience

211 Views

Tom and Jerry never lied, giant steaks really exist

2.5K Views

Simple and unadorned big pancake

1 View

Evil Cultivator Mark’s Set Meal Meets Cheese-Baked Sausage!

307 Views

[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi

47 Views

On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

138 Views

Today, I’m taking you to enjoy yak bone marrow outdoors on the plateau!

108 Views

Buntis na babae sa taggutom binugbog ng biyenan; narinig ang sanggol—nagsimula ang paghihiganti.

2.0K Views

Elvis: Homemade crispy little popsicles using beverage bottles!

238 Views

Who hasn’t stocked up yet? I’ve used every single sheep head and sheep foot in the fridge!

17 Views

Marinate the beef in soy sauce overnight—this is the ultimate way to make the most delicious beef!

213 Views

Parasite: The more you hype it up, the more I’m turned on!

399 Views

Spicy Squid

411 Views

How gourmet were Qing dynasty officials? One dish—mudfish nestled in tofu—left Emperor Qianlong dumb

10 Views

I found a giant river clam in the field—another hearty meal is in store!

277 Views

Little Penguin’s Midnight Diner, But What We Eat Is Decided by the Comments [Part 2]

16 Views

Challenge: Extra-Large Chicken Leg Gummies!

93 Views

After a big hangover, just a bowl of sheep intestines and I’m back to full health hahaha~

29 Views

【Boki Chinese Subtitles】Kimchi pork pasta paired with some fried snacks is the best!

605 Views

Crispy Pork Belly

1.0K Views