This video smells intense… Once you’ve cooked this stinky fish and braised offal, that pot is basica

I heard Second Brother’s stomach ailment flared up. So Early This Morning, Big Brother Waded Through

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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What did you all eat after school when you were kids?

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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One pea, one fart, and with fava beans, no rest at all.

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Lunches of Manual Laborers in Different Countries

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Our sister—the ancient Greek goddess who rules over shrimp monsters.

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Second Brother pulls out all the tricks to catch the goose, only to be overpowered by it in the end—

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My cousin’s crab pond is ready for harvest. The three of us are known far and wide for being hardwor

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Choose your favorite steak! Just enjoy it! Eat it and you’ll get 1 billion! You can only pick one!

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The three brothers went to visit a fellow villager who trains eagles, and we even got to try our han

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Japanese knotweed, which cannot be eradicated abroad, was eaten as a snack by us when we were young.

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Rebirth in My Hometown: Tales of Cultivation – Episode 6: Attending the Town Market Auction and Clev

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The captain crash-landed the doomed plane on water, saving a hundred passengers—but ended up under i

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Qiandongnan’s signature charcoaled beef, tossed cold with wood ginger chili sauce—so fragrant!

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The passing down of craftsmanship relies on the eldest brother—second brother's a pro at fishing, so

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6 Types of Dangerous Fish You Must Know When Collecting Seashells

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What seafood can fishermen catch from the seabed?

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Finish a cooling dessert within 10 minutes and win 3 billion—which one would you choose?

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Tired of shrimp and crab? Today I’m using the thank-you gift my cousin sent to whip up a Beggar’s Ch

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