We’ve got a leftover fish in the shop today that no one’s eating—guess it’s gotta go to our guests!

Black tiger shrimp are seriously killing me!

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Parents Gorge on Skewers, Braised Pork Knuckle, Fried Chicken & Ramen While Sound Asleep Late at Nig

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Your favorite giant deep-sea octopus feet and head-exploding long-legged octopus

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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Which of these two do you like to eat?

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HK Dessert: Chocolate Milk Lava French Toast

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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[Food]The most detailed crepe cake tutorial

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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I just can’t get enough of all-out spicy hot pot—especially instant noodles!

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One Seat, One Fruit (38): Chinese Dwarf Cherry—A Summer-Limited Wild Delight from the Mountains!｜Bro

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Thai students love to eat—check out these 2-yuan “ghost eats”!

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Taro—how do you like to eat it?

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Popular way to have milk - Milk Ice Cream

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[Food][DIY]Super fried rice with eggs

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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Just grabbing some beef vermicelli soup.

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Jumbo Crispy Egg Sandwich

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