4 Views PremiumJan 12, 2026
These foods have been popular in China for 1,000 years...
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After 9 Years in China, Old Wang Misses Home
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Boss, this is going to be too much.
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Come to Shanxi and you will not only have endless noodles but also endless soil.
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Wealthy and generous, endlessly happy! #17
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I don’t envy mandarin ducks or immortals; I cherish every day of my pig-farming life. As long as I h
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Homemade hamburger is here~
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Who can eat spicy squid bibimbap without getting confused?
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Back to being aloof.
Anyway, no one at home eats the hand-made ice powder I made.
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Are these all the hometown delicacies recommended by Wang Yibo?
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You can never finish eating Shanxi noodles.
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Lies are a special kind of love~
Enjoying lanterns and noodles to celebrate the New Year—wishing everyone good health and happiness i
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Nanjian oil rice noodle ~ 6 yuan a bowl! I was also given a big carrot. I love Yunnan ladies so much
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I'll always love roasted milk curd! Grandma is just too gentle~
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Auntie was the first one to ask for chili peppers on top.
Everyone says Yunnan’s great— but Dali’s rice cakes are the real star! Have you ever tried their bee
Not a single one leaked its filling the first time I wrapped zongzi!
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“Grandma, I want a palmful of snow!” A palmful of snow from Cangshan—this is the true story of Dali.