Today’s Four Dishes and One Soup: Stir-Fried Loofah with Clams, Crispy Taro in Caramel Sauce, Smashe

Four dishes and one soup per day: Kung Pao Chicken, Steamed Fish, Scrambled Eggs with Chives, Boiled

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Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant

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Is a free order okay? Uh… no.

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She actually wants to teach me how to cook—tch! What a pipe dream!

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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Today I’m having braised pig trotters with hot rice!

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With just milk and eggs, you can create a top-tier Michelin‑star flavor! A master‑class dessert in j

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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

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Which of these two can you accept?

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an

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This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

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The nearly lost “water-fried eggs”—cooked with no oil at all—are incredibly fresh, fragrant, and sil

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Potato and Beef Short Rib Stew

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Four Happiness Meatballs

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No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

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