As a mischievous kid, I’d often bump my nose—and the older generation would burn some hair to make “

Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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This barbecue is so satisfying to eat! #Barbecue #Food #SoDelicious #OhMyGodSoFragrant

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Movable type printing is one of the four great inventions of China. We have to admire the wisdom of

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Some people think that it is unhygienic to smear pig liver with pot ash, and even put it in plant as

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The fourth episode of Country Transformation is here!

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After watching The Lord of the Rings, you’ll understand why the special effects in Fengshen look lik

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In the bustling rural vegetable market, everyone greets each other with smiles, chatting and laughin

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A lonely figure on a cold river, an ancient man in the rivers and lakes, why do we have to know each

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[Yuchi] The Romance of the West Chamber, filmed in 1927, see how the "ancients" made costume movies

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Five “Salt-Eating Immortals” in the mukbang world—so impressive that even through the screen, it fee

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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[Wangzai Is Hungry_Official] The latest video is now available—come check it out!

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Watch as this young man time-travels to ancient times and uses modern ideas to win over the people o

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Escape

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Runshui is at it again, picking on the Pleco.

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More than 3,000 years ago, the "蓑衣" was an essential tool for the ancients to shelter from the rain.

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Making Penicillin the Old-Fashioned Way

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The Wisdom of the Ancients

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Savor life in the rising smoke, reunite over delicious food—snails and goose are a perfect match.

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The Wisdom of the Ancients

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