As a mischievous kid, I’d often bump my nose—and the older generation would burn some hair to make “

“Earning two yuan a day, all spent on snacks”

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Spicy spicy strips—so麻辣 and flavorful, it’s so satisfying! The super popular ham sausage is really d

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Which one do you think tastes better?

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Kids from Northeast China have loved this since they were little.

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The Ritualistic Way Ancient People Kept Cats

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How simple can a rural meal be?

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Ancient Wisdom

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The cow’s calf is missing, and it anxiously calls out to its owner for help.

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Reading the memories of ox hip bones

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Eating wild vegetables is like an old donkey.

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Xiao Hai takes you into rural life.

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Escape

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My wife’s everyday pampering: two big bags of chicken cutlets—let’s fry them up! The whole family, y

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Pure-grain pork is always a hot commodity, no matter where you go.

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Tomato Beef and Glass Noodle Hot Pot, Fried Skewers

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A spring without iron? The real ancient oil-paper parachute does not require any metal. It relies en

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Boneless chicken feet and skewers are so addictive! That big chicken leg is just irresistible!

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The Wisdom of the Ancients

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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