I’d trade this golden, savory braised chicken with rice for nothing in the world!

Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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There’s just no beating the festive vibe of celebrating Mid-Autumn at home—once it’s over in Northea

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My grandpa makes the crispiest youtiao ever—this time, it's truly number one!

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Who invented this? It tastes really good.

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy

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Who invented this? It's really delicious.

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Happy New Year! Here's the tutorial for spicy soup beef patties!

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【No.256: The Octopus Thief】Sweet Girl’s Beach Outfit — “Project: Collect All the Gorgeous Girls Onli

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The barbecue is ready—come quick!

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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!

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Start a day of eating and drinking

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These tiny Old Man Crabs are each brimming with rich, buttery roe—deliciously spicy and mouthwaterin

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Hawthorn Preserves

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My grandpa’s tea eggs are truly the best—so fresh, fragrant, and flavorful, they’re absolutely delic

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My grandma’s spicy oil cold skin rolls are so fragrant—truly the best!

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Lending me my grandpa's good fortune! If it weren't for this, I wouldn't get to enjoy this chicken a

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Welcome to Fangfang Fan's Adventures!

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No wonder restaurant braised pork knuckles taste so amazing—turns out the method is unique, making t

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