Challenge: Learn a New Dish Every Day | Day 76: Clear Soup Noodles

China is No. 1 in chicken consumption!

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#Internet-Famous Iceberg Lava: Have You Learned How to Handle This Situation Yet? #FoodieEssentials

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Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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One sip and it’s a calorie bomb!

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Cooking Juicy Striped Beef Skewers in a Relaxing Country Life — Luba Fro

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Fresh fish plunges into boiling fire—take one bite and you’ve swallowed the whole world.

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This episode: Suman flatbread or konjac tofu? You decide! [Dianxi Little Brother]

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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If there’s one thing a hot pot feast can’t fix, it’s nothing at all—this steaming, bustling world is

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Tomato Beef Brisket Instant Noodles, Clay-Baked Chicken, Pork Trotter Sandwich with Meat

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#Sesame Sauce Noodles Will Binbin Pull off this trick this time? #Instant Food Delights #My Heart-Fl

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Rotating Roast Chicken

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I never steam steamed buns with my flour—here’s a super-easy recipe that’s simpler than making baozi

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Hua Nong Brothers: Pick Some Shiitakes from Uncle’s Garden, Catch 2 Chicks from the Brothers’ Farm,

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A whole family spent two busy days chopping sugarcane just to make authentic sugarcane molasses brow

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It took a whole day and night to carve a duck into a gourd shape! Is this the legendary “Diamond Gou

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This cicada larva looks just like pork!

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No matter what kind of bamboo shoots you’re buying, just remember these 4 tips—and you’ll never have

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