Let’s take him down today!

I actually have Japanese ancestry?!

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Thai Cuisine: Along the Chao Phraya River, Thai-style seafood barbecue and hot pot—every element of

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This bowl of "Tingzai Congee"—so fresh it’ll blow your mind—is irresistibly soft and smooth. Only wh

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The superstar of the snack world: [Honey-Glazed Pork Jerky]—make it yourself for just 20 yuan, and a

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[Boki Chinese Subs] Moon Bok-hee’s Bread Gathering Time — Real, Unfiltered Sound

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This broad-bean and pea noodle dish is amazing—I'd love to come to Chongqing again just for the food

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Edible Trees in Yunnan

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Thai Cuisine: A Year-Long Wait for the Delightful Honeycomb, Tiny Hanging Honey, Flowing with Floral

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Thai Cuisine: Giant Lobsters and Rhinoceros Shrimp—Chasing Fish Out at Sea and Crunching Away—So Fre

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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High-end restaurant onions sell for 58 yuan each—these are the tastiest onions I’ve ever eaten, and

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If Eating Sashimi Had Rank Levels, You’d Feel the Fishy Smell Just Watching Through the Screen...

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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Don’t Use Shaved Chopsticks When Eating Japanese Sashimi!

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Just recreated it, the same big chicken drumstick as Luffy!!!

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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin

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