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[AMV]Fried noodles with sauce|<Crayon Shin-chan>

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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Are you a Cantonese who "steams" fish? Who says Cantonese cuisine only knows how to steam fish in 20

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As evening approached and it was almost time to clock out, a VIP guest insisted on ordering an extra

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In 1985, for the first time in front of foreigners from various countries, I made my signature soy-s

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A Hong Kong-style braised beef brisket pot, as famous as dry-fried beef rice noodles—here’s the full

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I’ve got a feeling this homemade soy-sauce chicken is gonna blow up! A guy’s instincts never steer h

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