All three staff members told me not to buy this durian.

#Spicy Sauce Binbin tried to trick me again, but luckily Dad stepped in to handle him #So Cheap & So

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Making the viral garlic egg sandwich—my verdict: it's not as good as Hai Nuo's secret little sauce.

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CAFE VLOG | A Struggling Day in the Life of a Shenzhen Coffee Shop Owner

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[Dao Yue She x ChuanChuan Legend 06] The Roast Duck Rice That’s All the Rage on Communication Univer

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Mom, open the door!

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Coffee latte art so easy even a beginner can nail it—seriously, this time it really is “anyone can d

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Eating pickled plums until I’m about to poop my pants

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American students’ lunches are literally all junk food—no wonder I have to ask… 😅

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#Juicy Wide Rice Noodles: If you don’t love it, you don’t care—what about you? Do you even care?~~~

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Little Shiba Shrimp Dumplings | Soft, Cute & Bouncy | One Bite, One Little Cutie | Perfect for Baby’

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Ever tried black garlic? It’s so delicious you’ll want to spit it out!

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The barbecue is ready—come quick!

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【Boki Chinese Subs】Huge Jamaican-Style Roasted Chicken Thighs: Crispy Skin, Tender Inside!

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Foodies exploring the night market—there's so much more delicious food during the National Day holid

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Baking diary, day four—let’s learn five more recipes today! Let me see how many girls here love swee

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A must-eat Mid-Autumn treat: golden crust wrapped around tender tofu and three eggs—fold it up, roll

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Pastries aren’t just about looking good and tasting delicious—they’re all about creating a sense of

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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Let’s hear your ultimate apple-eating technique—does your apple end up with just the core left, or s

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