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Fellow workers love fish too—10-yuan braised sea fish lunch box set sells out in 5 minutes!
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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?
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Sausage Grill Match-3!
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Why is beef soup made by Fujian people so delicious? Here’s an insider’s secret recipe for tender me
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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!
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Grilled fish? Grilled crocodile
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Two Boxes of Food for Congratulation On Having Twenty Thousand Fans
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Challenge! Eat meat!
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
The person who invented Shacha noodles is definitely a genius!
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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Three parts training, seven parts diet
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I heard that if you add lemon to milk, it turns into cheese. I gave it a try, and it really does wor
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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—
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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea
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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl
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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi
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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l
I just found out today that the microwave oven has this function—it's truly amazing!
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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s
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