Old man, do you have some kind of misunderstanding about the small portion?

Who on earth came up with this? The taste is seriously amazing!! 1

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#Hunan Cuisine #Hunan Food #Changde Pot Dishes Tao Yuanming's Peach Blossom Land, Tao Yuanming of th

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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[ONHWA] The chewing sound of squid sashimi!

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[ONHWA] The chewing sound of sea cucumbers and raw squids! They are so fresh.

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Review of Italian individual rations—more exquisite than I imagined.

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Who on earth came up with this? It's absolutely amazing!!!

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[ONHWA] Thai style raw shrimp and crab chewing sounds!

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Fat Brother Returns (Part 4 - Return)

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Another step closer to the convenience store's closure...

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Brother Pang Returns (Part 5)

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[ONHWA] The sound of chewing sashimi of spotted croaker!

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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Enjoying Crispy Pork

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