Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto

Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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When washing grapes, never just use salt directly—here's a trick to wash them thoroughly so you can

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I really regret not discovering this sooner—turns out there are so many clever little tricks for usi

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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second

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Why is beef soup made by Fujian people so delicious? Here’s an insider’s secret recipe for tender me

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You can easily and quickly peel a whole pomelo using just a toothpick.

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!

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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!

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Steam century eggs in a pot, and when they're done, they'll be the star dish at the New Year's Eve d

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Make pomegranate wine at home—sweet, tart, delicious, beautiful, and delightful!

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la

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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s

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Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have

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At the supermarket, macadamia nuts are cracked right on the spot—no tools required, one nut every 2

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