8 Views Premium1 day ago
When I was a kid, I drooled at the cold cakes in the glass cabinet.
430 Views
[Eighty-Nine Biaozi] The video has been packaged, welcome to watch!
95 Views
Saqima is a kind of pastry snack from the Manchu people.
21 Views
For those born in the 70s and 80s, Lu Guo was considered a high-end pastry during their childhood.
175 Views
This spicy cabbage dish is just delicious no matter how you eat it.
316 Views
Northeastern soybean paste
162 Views
This kind of cherry used to cost 2 jiao per teacup back in my childhood, but now nobody eats it anym
130 Views
Fermented bean curd, also known as red bean curd, is a traditional delicacy
216 Views
【Ba Ling Biao Zi】 updated a video, come and watch!
363 Views
Big news from the commissary! Erlangzi is here to settle the bill!
112 Views
It took 72 hours to meticulously prepare a Wellington beef roll.
1 View
Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.
396 Views
【Ba Ling Biao Zi】My latest work, come and take a look!
292 Views
This simple and delicious cheese is worth a try!
37 Views
Your childhood isn't complete unless you've tasted winter melon candy.
157 Views
【Ba Ling Biao Zi】The latest video is online, come and watch it!
671 Views
Crispy noodles made this way are simple and delicious
187 Views
In fact, the most interesting time is the period before the Chinese New Year. Once the New Year's Ev
139 Views
Secret spicy cabbage is refreshing and goes well with rice
235 Views
Handmade intangible cultural heritage food Dragon Beard Cake
609 Views