Half pork belly and half spare ribs—make sure to cut it with the skin and pork fat intact.

Eat this bowl of congee, and you’ll definitely come in first on the exam.

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How many of these steamed buns can you eat in one go?

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North Korean Soldier Storms South Korean Barracks Mess Hall for a Feast

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Are these steamed buns for us or for them?

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“Hey, these pork ribs are delicious today—wait, what’s this hair doing here? And it’s even curled!”

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Liu Luoguo’s last meal turned out to be three fish.

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The lard passed down from our ancestors is so fragrant

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In order to save money on meat, the stingy rich man used a cloth to soak up lard and took it home to

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Cheeseburger, take away

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Classic Hong Kong films

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Watch “The Supreme Sword” in one sitting and see how the young man rises to become the greatest swor

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Can’t beat them in a fight, can’t budge them with a push, can’t win an argument, and can’t afford to

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I’ve never had to wait in line to eat.

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The God of Wealth descended to earth and was beaten to a critical state; unexpectedly, the blood he

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A sci-fi film from 20 years ago is still a classic today.

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From the “Jackal’s” first-person perspective: “The Day of the Jackal” — the perpetrator and the vict

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Jackie Chan storms the bandits’ lair and finds himself in a grueling battle; to unleash the Drunken

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Dogs and humans have turned the heavens upside down

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“Captain of Guangzhou, back then your punches weren’t fast enough, and they weren’t tough enough eit

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How to Eat Five Bowls of Noodles on the Price of Four

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