#DocumentingRealLife #RuralLife, everyone waits every day to pick up tofu

Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

338 Views

How simple can a rural meal be?

171 Views

The conch with devilish spiciness really is something else—another day spent at the hospital today.

192 Views

I never thought snails were edible—have you ever tried them?

288 Views

Vodka Orange Jelly

6 Views

So it turns out making yóu pō là zi is actually quite a lot of work!

104 Views

Don’t let those beef bones with little meat fool you—man, they’re so delicious!

225 Views

Having two elders at home is like having living treasures; the choice between delicious food and sta

10 Views

Before winter sets in, be sure to whip up a delicious ginger duck for your family!

12 Views

Give the backyard a little makeover! Treat everyone to “black truffle chicken wings with rice”

11 Views

It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

28 Views

Summer Delight! Iced Bean Curd

44 Views

Fried shrimp chips

55 Views

Fried golden cicadas are so delicious

9 Views

Dun Fish Head

185 Views

Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife

28 Views

The first batch of sugar-roasted chestnuts before winter arrives—served up!

32 Views

They really eat hot pot with their hands.

17 Views

After eating this, even the cute boy from the next class can’t beat you.

23 Views

Acorn tofu

16 Views