#DocumentingRealLife #RuralLife, everyone waits every day to pick up tofu

Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife

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Please like, share, and subscribe for my first video!

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Water or oil

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Blitzcrank strikes, Tahm Kench bites the dust.

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1s–1h Salmon-Frying Challenge

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This crispy pork belly is just so satisfying to eat!

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That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

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Is the public being too biased?

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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1s–1h Squid-Frying Challenge

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Grandpa is giving Songsong and Ermao a nourishing boost today.

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The weather is getting hotter and hotter, so here’s a fruit salad for everyone.

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Boss, this is going to be too much.

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[Soft-Fried Mushrooms That Taste Just Like Chicken]

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The spicy konjac snacks you eat might not actually be made of konjac.

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Different wild vegetables in each season—which one do you like?

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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