Aunties and Uncles, if you want to taste authentic Gan Nan navel oranges, just reach out to me—this

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Thanks to all the strangers who have helped Xiaoyi silently!

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Today’s dog food session

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Why is Brother Dog so goofy?

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What’s it like to have all-you-can-eat salmon and black abalone?

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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Even if you’re spending Mid-Autumn Festival alone, don’t forget to make it special—Happy Mid-Autumn

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The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

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Exclusive teppanyaki—so delicious it’s mind-blowing. A casual bite for a small get-together with fri

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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A single mother with advanced uremia taught herself to dance and raise her children

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The life of a seriously ill single mother with two children

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Who would have thought this pig’s bladder smells bad but tastes delicious?

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Do you regret your divorce? I regret not getting divorced sooner.

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Ten thousand homes light up with cooking smoke, another day of the everyday grind—don’t forget the l

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We were kicked out by the landlord, so the old house he rented out was given to the three of us to l

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