Spending 152 yuan to try Heze Zhuangmo—each flatbread weighs eight or nine jin, and it takes ten peo

Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

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My first experience of Iftar made my stomach burn.

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Why does convenience store food just taste so much better when you eat it in the car?

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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Peppa Pig

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The legendary fate of cicada monkeys: they hid for 17 years and lived for only 2 months.

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[Old Crayon Shin-chan Episode] Shin-chan plunges both hands into the water and instantly snags a lig

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“When the earth and houses are blanketed in thick snow, all noise and chaos melt away in the embrace

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Shandong Big Market: Mother-in-Law and Daughter-in-Law Run an Open-Air “Leaky” Restaurant — Spicy St

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Blind to the greatness right before your eyes

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The CEO tries street food to experience life, only to be looked down upon by his ex-girlfriend

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Shandong girls' sexual contraction

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Sausage Grill Match-3!

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At first they said it was ten eggs, but the boss just smirked—nothing can stump her! One bite and it

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Barbecue buffet, three warriors ate from start to finish and got their money’s worth!

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[College Student Career Guidance] Scallion-fried pork ribs! Can you also quickly make scallion oil n

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[Night Market] You could just catch a stand-up comedy show, but they insist on treating you to a ske

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Shandong Grand Fair's "Morning Alcohol Stall": Internet-famous Sister Yang makes stir-fried lamb wit

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The tornado-style noodle slurper is back to challenge snail noodles again—this time he’s eating seve

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