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[Boki Chinese Subtitles] This girl finished three packs of noodles in one sitting! Instant noodles a
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As soon as the music plays, the delicious food appears!
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Instant Noodle Sage Challenge!!!
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[Authentic Niuzhuang Pancake] The creator is exploring—welcome to watch and don't forget to like, su
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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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Two kinds of eggs that Sichuan people can't eat
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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[Food][DIY]Grandfather makes a pot of poached egg braised noodles
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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How to eat instant noodles
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Crispy skin, tender meat—no need to spit out bones! The most-loved snack at Japanese restaurants: [K
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No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y
So Fragrant I'm Dizzy
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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do
35 Views