Shandong countryside feast, 240 yuan per table #RuralFeast #Let'sFeastLet'sFeast #TheTasteOfLife

【Bonggil】Cold buckwheat noodles, fried tofu, sushi, cheese croquettes

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Today's octopus is so fat! It's so yellow and black, it's so delicious!

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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What’s with the “water-frying” thing? I’m out of town, helping my family with a doctor’s appointment

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Did you know that rapeseed oil has to go through so many steps to be made?

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Your favorite giant deep-sea octopus feet and head-exploding long-legged octopus

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The boiled beef lungs that big brother didn’t want turned out so delicious!

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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[ONHWA] Spicy beef feet + green pepper and kimchi chewing sound!❤️‍🔥

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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【Great-Girl】Fine Edit｜Sweet Cheese Sauce Fried Chicken Eating Show

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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Crab Roe Shrimp Fried Sauce Noodles, Soft-Boiled Egg, and Garlic Chicken Leg

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[ONHWA] The chewing sound of spicy fried chicken!

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Freshly baked egg rolls!

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Elvis: Homemade silk soap—can it really be stretched into threads?

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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