What awful things have you said about me! Don't these poor folks in the mountains know whether I'm g

Eat my kick!

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Dun Fish Head

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Eat and drink, then go home to sleep.

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Internet cafe manager live-streams dancing at work—editing 9.9 for one dance! So talented! This inte

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Yesterday's achievement. Bought a dog from a dog abuser.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Leftover watermelon

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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What’s it like to have all-you-can-eat salmon and black abalone?

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New Uniform for Island Country Flight Attendants

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［CP29］Even though we waited in the blazing sun for a long time, it was totally worth it.

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Exclusive teppanyaki—so delicious it’s mind-blowing. A casual bite for a small get-together with fri

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Be Alert! Crackdown on Invasive Cleaners! While eradicating invasive species, we’re also safeguardin

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