Let me give you a piece of advice—don't make hot pot base at home!

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lula_meyers_03_01

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2:04

I made some spicy chili beef sauce at home—this stuff is just way too rice-consuming!

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2:22

Reading the memory of the sheep’s head—so damn tempting!

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0:38

Are You Afraid of the Giant Octopus?

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8:14

Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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3:33

The real soul of this dish? Wagyu beef, fried egg, and army-style hot pot ramen!

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4:48

Noodles in the North vs. Noodles in the South

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3:18

I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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2:43

It’s late at night—let’s sneak in a late-night snack!

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3:21

Eating fresh tripe hot pot

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3:05

All-you-can-eat seafood hot pot—indulge to your heart’s content!

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1:54

Chunky beef paired with beef tripe is even more satisfying!

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6:19

🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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7:21

🔥 Spicy Turkey Ghost Pepper Noodles! Spicy Strips! Turkey Sauce Fried Chicken! A Day of Extreme Spic

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11:26

11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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2:36

Eating Giant Squid Hot Pot

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2:40

Score a massive yak head + hooves for just 200!

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0:54

Nothing’s beyond its healing power—this is seriously insane! Yikes!

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2:25

Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese

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11:43

I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

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3:29

Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe

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