A Zhejiang mom's signature snack!

Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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I seem to have experienced the happiness of the people of Guangxi

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

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Turns out making sweet potato starch is so easy—no steaming or boiling needed, just rub it a bit and

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Stop boiling pork liver in soup! Learn this method instead—spicy, flavorful, and just as delicious a

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Salmon can be cooked this way? Grilled on a stone slab for a tender, flavorful bite with an endlessl

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Hot pot tastes best this way! Tear and blanch the whole layer-by-layer tripe—it’s spicy, numbing, fr

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Make sausages with corn husks—easy, fast, and super practical!

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No matter what kind of bamboo shoots you’re buying, just remember these 4 tips—and you’ll never have

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[Ah Zhen] The collar’s locked tight—don’t even dream of taking it off in this lifetime!

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Making homemade bacon is a breeze: just mix, steam, and you’ve got something irresistibly fragrant,

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[A Zhen] Just revolve around me—why do you need so many “own things” to take care of?

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Only today did I learn: If you remove these 5 parts from grass carp, it’ll never smell fishy—once it

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[Azhen] Whose side are you on? Speak up—did you lose your voice?

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[Ah Zhen] No need to apologize—just learn how to act cute with me.

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Learn in 1 minute: Rich yet not greasy—big-bite pork knuckle rice bowl!

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One sip and it’s a calorie bomb!

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Stuff glutinous rice into a pumpkin—soft, chewy, and irresistibly sweet. Once you taste it, you’ll c

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[Ah Zhen] Is the puppy suddenly getting all the attention lately… because of me?

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