Handmade Lantern Festival Dumplings

Your childhood isn't complete unless you've tasted winter melon candy.

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Back in those days, ceramic jars were expensive, so people used pulp to make makeshift jars for stor

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It really is one autumn rain, one wave of cold.

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This time the nougat was very successful

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For those born in the 70s and 80s, Lu Guo was considered a high-end pastry during their childhood.

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Homemade Pineapple Cakes

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This spicy cabbage dish is just delicious no matter how you eat it.

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[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!

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One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea

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I made an ice hockey table when I was free.

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Traditional method of making preserved eggs

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In the dry autumn, let's have a cup of 0-additive honey grapefruit tea

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Fermented bean cakes paired with steamed buns are simply irresistible!

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Handmade Northeast Bigfoot

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【80s Biaozi】Video loading... Quickly check out the surprise!

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This kind of cherry used to cost 2 jiao per teacup back in my childhood, but now nobody eats it anym

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Made some spicy noodles with leftover rice

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【Ba Ling Biao Zi】The latest video is online, come and watch it!

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Fermented bean curd, also known as red bean curd, is a traditional delicacy

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