Has hot pot in Shanghai reached this level already? Jasmine-flavored soup base

Have you ever eaten a tattooed eel?

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Today in Songjiang, Shanghai, we’re roasting eight whole lambs.

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A whole live octopus hot pot

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Salmon buffet! The whole audience goes wild with screams!

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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What kind of hot pot do you like to eat?

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Rating sausages paired with foods from around the world, out of 10 points

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Chinese airlines' business class! What to eat on a 10-hour flight to the Southern Hemisphere?

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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🥘 It’s getting cold! Let’s have hot pot together!

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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How hard the Japanese work to make sure you finish your hot pot!

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Stewed Beef Brisket with Tomato and Beer, Heavenly Cantonese Food

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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