Today I checked in at a unique Peruvian restaurant in Los Angeles! It's my first time trying Peruvia

Hiroshi Nohara's cooking skills are truly ingenious; the colors, aromas, textures, and flavors of hi

dusty_stuart_03_01

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

shigepaopao_pao

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A street stall sells 300 of these delicious and crispy fried shrimp cakes every day, each priced at

shangbanzudebiandang

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Thai Roadside Stall - Beef Hot Pot in Bisque Soup

taiguoahang

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Thai Roadside Stall - Shrimp Salad with Pomelo

taiguoahang

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Eat frozen seedless perfume lemons and listen to the sound of frozen seedless perfume lemons!

Chibingdaren

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A handsome guy challenges himself to eat 7 taels of snail rice noodles. Can he finish it? The ending

tokimomi_02

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A slightly chubby 50kg sister—she gained weight quietly by eating every day

yiroujiejie0102

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Thai Roadside Stall - Thai Milk Chicken & Crispy Pork Rice Bowl

taiguoahang

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Dating classmates

shigepaopao_pao

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Simple and quick fried egg stewed noodles, low cost and delicious (beef can be omitted)

tigerxixi

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Does anyone actually eat this stuff?!

hei___chufang

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

balingbiaozi

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Delicious beef and shrimp rolls

tigerxixi

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Looking at the blood-stained clothes on the ground, Mei Ya felt a complex mix of emotions—just like

gushihuihe

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There's a little switch on the corn cob—just give the scissors a gentle twist, and the kernels come

Xiaoyaolingweijie

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What's it like to make homemade chocolate from cocoa nuts?! My bestie and I worked on it for a few d

xiaoyugugu

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"This instant noodle is absolutely delicious! It has a savory taste, rich and flavorful broth, and t

dusty_stuart_03_01

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Charcoal-grilled meat, with its golden-brown skin and tender, smooth texture blending together, emit

dusty_stuart_03_01

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“As the autumn breeze rises and crabs grow plump, one bite reveals a delightful blend of savory crab

gushihuihe

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