Japan's dirtiest sushi restaurant—clean and hygienic, brothers!

Sir, This Is Not a Real Rice With Egg. How Did You Make It?

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African Roast in Izakaya! Solitary Gourmet, world-changing hot sauce.

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The king of Changsha stinky tofu! 8 slices for 10 yuan, your mouth is full of juice!

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There are very few places where you can eat braised skin sausages...

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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

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Japanese Hand-Rolled Platter

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How to Make Japanese-Style Fried Steak

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Using a ￥38 sushi maker to make the longest sushi on Bilibili!

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Cook the most palatable Osaka Okonomiyaki!

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The guy was hungry and made the Japanese fried pork cutlet that Crayon Shin-chan likes to eat

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Salmon sushi, sea grapes, seafood, eat it in big mouthfuls to make it delicious - [suhyang]

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22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

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Homemade [Japanese Roasting Meat] in the Balcony, Roast while Eating ~

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28 Views

How to cook aged tuna at home

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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!

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Eleven Japanese dishes to go with rice

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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

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The taste of childhood red bean crystal cake

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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