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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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As long as you use the right method, work won't be that tiring.
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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the
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【SULGI】Food that’s so spicy it makes you cry|Turkey noodle flavored mushrooms|Spicy fried chicken
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai
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I just learned today that you can peel a whole grapefruit quickly and easily with a toothpick.
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Stir-fried noodles with small ghost peppers, just right ~ not spicy at all
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Make do and eat grilled mantis shrimp
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No need to worry about peeling corn, just poke and turn the scissors and the corn kernels will fall
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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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Today I learned that watermelon can be cut in this way, without dirtying your hands or losing juice,
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There is a small switch on the pomegranate. Tap it lightly with a spoon and all the pomegranate seed
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This is the correct way to open luncheon meat. It is simple and convenient. No wonder I couldn’t ope
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Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the
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What kind of food needs a mop to cook?!
I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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[SULGI] Ding~ Although it is greasy, it is super delicious. Freshly grilled beef intestines are onli
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Beat this place of a coconut can get its pulp completely
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