3 Views PremiumOct 30, 2025
Taking my father-in-law from Northeast China and Inner Mongolia to visit Pang Donglai!
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I’m “handing” you the New Year’s Eve dinner right through the screen!
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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand
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[ONHWA] Raw octopus with super spicy/turkey sauce chewing sound!🔥
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Extra-spicy Cao’s Firecracker Bamboo Shoot Soup with Rice is here!
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If “eating sashimi” had ranks, those who can make it to the end are… this type.
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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa
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The Ultimate Fried Skewers—Perfect for a Late-Night Snack!
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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’
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12 RMB a bowl of Northeast-style spicy red-oil mala tang, paired with Peking duck wraps—taste upgrad
I really want to go to someone’s home in Northeast China and mooch a meal.
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This is called setting off small firecrackers during the Chinese New Year! ! !
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So what if it’s a calorie bomb? Whip up some sweet treats and ring in the New Year with a smile! [Di
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Home-cooked meals in Northeast China are still the best.
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Do you still remember the taste of the spicy snails from your childhood?
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Super Spicy Chicken Legs! Compilation
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The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~
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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~
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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky
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If you’re in Yunnan, you’ve gotta hit the local vegetable market—there’s so much fresh, adorable pro
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