When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

12 Views

New Year’s is just around the corner! Here’s a simple recipe for Fujian-style chicken feet that’s su

53 Views

Budget 177 to make four dishes and one soup at home: spicy crayfish, mustard-mixed snail slices, ste

1 View

Don’t Boil Big Shrimp This New Year—Learn How to Make Hotel-Style “Sea Cucumber & Fortune Shrimp” fo

52 Views

This way of poaching eggs is amazing: no messy bits, no foam, and every egg comes out perfectly roun

557 Views

If you sweat a lot in hot weather, try these juicy dumplings with a crisp, refreshing filling that c

117 Views

Only today did I realize you can actually make mooncakes with just rice—and they’re even tastier tha

142 Views

No matter what kind of fish, don’t rush to cook it—add one extra step to keep the fish from sticking

260 Views

No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

220 Views

Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

38 Views

Don’t just eat yams straight for the New Year—soak them in water first! They’ll bloom into a beautif

8 Views

Simple Snow Skin Mooncake Recipe: Just Use Glutinous Rice Flour! Soft, chewy, and juicy with every b

136 Views

No wonder the braised spare ribs outside taste so amazing—turns out the recipe is super simple! Shar

20 Views

Homemade maltose: sweet, pure, and not sticky to your teeth. All handmade with no additives—learn ho

21 Views

1 bowl of soybeans + 3 bowls of water: Make homemade tofu skin at home—simple, safe, and free of add

133 Views

Only today did I realize how easy it is to make tofu pudding! Once you learn this new method, you’ll

38 Views

Homemade, all-handmade sweet potato noodles and wide rice noodles—chewy, smooth, and bouncy. Simple

91 Views

Soaked chicken feet in the marinade overnight—never expected them to be this delicious! Commercial r

16 Views

No matter what kind of fish, just remove these 6 parts and it won’t taste fishy no matter how you co

382 Views

Turns out you can make bubble tea with dragon fruit—each pearl is crystal-clear and absolutely gorge

98 Views