On the New Year's dinner table, this lotus root and tofu skin meat roll is a must-have—it's crispy o

The neatest coconut-cutting method you’ve ever seen

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I never expected this to be so delicious!

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Chaoshan-style delicacy: fried shrimp jujubes—crispy on the outside, savory and fragrant inside; eve

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So fragrant, unbelievably delicious!

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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Sprite Cucumber

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Drifting at sea for a month and winning 1 billion—but you can only eat one kind of food!

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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!

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[Food]How to make pure lotus root starch in traditional way

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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In summer, you’ve got to try these tangy, spicy lemon‑flavored boneless chicken feet—easy to debone

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[Jialiang Loves Food] New video is live—please follow!

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Tonight, a friend is treating you to barbecue, but you can only pick one—so which one will you go fo

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Honestly, watermelon tastes amazing this way!

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Five days without a meal—your neighbor auntie sends you a free boxed lunch! Finish it in one minute

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No oven, no mixer—just stir throughout the whole process, and you can make chocolate cake!

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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[Spicy Chicken] A step-by-step tutorial is here!

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I’ve never really tried this before, but it’s really good!

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About to faint from hunger! The flight attendant’s handing you a boxed meal! Finish it and get a rew

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