1 View PremiumOct 21, 2025
Good night, Makkabaka…
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"Let us keep the world company and eat till we are fat and white"
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A sister from Fuyang sells steamed noodles: 7 jin of meat paired with 30 jin of vegetables, and 20 j
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Gummy Candy Challenge! Compilation
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Old Yang’s Four Classic Masterpieces That Made Him Famous: Renzhonghuang, Aged Pork, Toad Burger, an
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The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp
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[Live-Marinated Food Gathering] Multi-Person Compilation
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Let’s try all the wildly popular hot pot ingredients from the internet!
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"If you endure hunger and cold for a while, you will become hungrier and hungrier"③
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Never underestimate the delicious food at the school gate!
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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!
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Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e
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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!
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Tackling Guizhou’s Huo Ma—what other challenges do you want to see me take on?
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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i
It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!
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Summer AC, Coke, & Hot Pot—Game Over! Foodie Mukbang: Soft & Sumptuous Delights
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Warm Up This Winter Solstice with a Cozy Lamb Spine Hot Pot!
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It’s cold—time for a big squid hot pot!
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One-Yuan-Per-Cup Series
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