Fresh Shrimp and Sea Bass Stew—this time, it’s genuinely so fresh it’ll blow your mind! Fish and shr

One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Sorry, I get pretty cranky when I’m cooking every day. This is my first time on Bilibili—please bear

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Turning freshly picked chilies into chili oil is no small feat.

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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.

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[ONHWA] The sound of chewing tuna sashimi!💕

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Late-night braised pig’s trotters with hot rice!

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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The world’s dumbest fish—40 jin for just 99 yuan! Its scientific name is the oarfish sunfish. I’ve h

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I haven’t been this satisfied with a late-night snack in ages! Mashed potato, spicy curry beef noodl

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You should make a delicious olive vegetable dish this season!

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Spicy Oil–Marinated Boneless Pig’s Trotters, Grilled Chili, and Crawfish Mixed Rice Noodles

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Er Mao is really showing off. In the end…

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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!

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Ice-making again—this time it’s chewable coconut popsicles, paired with the super-trendy watermelon-

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[Spicy Chicken] A step-by-step tutorial is here!

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Sea intestine rice so fresh it’ll blow your mind—hard to put the spoon down!

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