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The glutinous rice at the entrance of Liuzhou Primary School is 4 yuan each and comes with two sausa
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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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Thai Cuisine: A Review of Thai KFC—How Does It Differ from the One in China? It's Quite Unique!
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I don't understand why everyone likes to touch my moldy tofu
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Thai cuisine: Chinatown's ceiling is piled high with charcoal-grilled squid, creating a vibrant atmo
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Help customers open a crispy Wan fish slice hot pot
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Thai Cuisine: Thai-style Sashimi Salad with Fresh Oysters and Raw Crab—Fresh, Tender, Sweet, Sour, a
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Thai Cuisine: "Seafood Jelly," Thai-style Raw Oyster Salad, and Crab Salad from the Night Market
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Famous Guangzhou Specialty Dish | Baiyun Pork Knuckles
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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
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This is the real watermelon juice. You don't even need a cup.
590 Views
This cake makes a good-looking bird food
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I made tea flavored eggs into something luxurious
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“Breakfast is my motivation to get up early”
Let's listen to the sound of eating rice mixed with eggs!
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To eat icy Cucumber cake, listen to he unique chewing!
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Look, a controllable hot spring egg!
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[ASMR]The chewing sound of eating colored Slime
246 Views