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#重庆美食#Chongqing snacks You won’t believe that I ate five bowls of tofu pudding in one day...
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[ONHWA] The chewing sound of raw beef liver! Fresh raw beef liver
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Roasted coriander
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Spicy Cao's Braised Pork Soup with Rice Challenge
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Trot Girls Hot Dance
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[ONHWA] Turkey noodles + pork belly + seaweed chewing sound!
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Simply enjoying meat
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
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每年都会去寺庙祈福吃的斋饭,今年在家吃【滇西小哥】
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[ONHWA] Lobster sashimi, the chewing sound of soy sauce lobster!
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[ONHWA] The chewing sound of spicy braised beef feet!
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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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This is fucked up.
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Dried tofu - So many ways to eat soy beans!
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Immersive mushroom picking
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Want to have this meal? Become a "surgeon" first.
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Freshly harvested honey feels like "liquid amber"
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
Who stole my first bite?
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Whoever invented konjac, I really want to thank him!
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