This kid—what do you think I should do about him?!

Too Hard to Handle #540

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Turning freshly picked chilies into chili oil is no small feat.

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With a fortune worth billions and a spiky hair tuft on his head, Wang Hedi’s pulling off yet another

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[ONHWA] The sound of chewing raw beef liver!

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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[ONHWA] The sound of chewing tuna sashimi!💕

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Crab Roe Shrimp Fried Sauce Noodles, Soft-Boiled Egg, and Garlic Chicken Leg

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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Mom’s braised beef ribs with sauce are so fragrant they’re mind-blowing!

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Cool down in the summer and enjoy a simple summer hot pot.

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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【SULGI】It’s been a long time since I last tasted soup noodles, and it was so delicious~｜Although I d

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[ONHWA] The chewing sound of lobster sashimi!

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[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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[ONHWA] The chewing sound of crystal bread! Transparent bread

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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