The Phellodendron trees planted by my uncle's family for several years are finally ready for harvest

Do you guys love eating moldy tofu?

414 Views

A century-old house bought for 30,000 yuan! After a full 110 days of renovation, it is finally rebor

23 Views

One Seat, One Fruit (6) — The Tamarind with the Least Water: Sourer Than a Lemon! Grandma Peels and

186 Views

Homemade soup with wild catfish and cherry tomatoes—my 1.5-year-old gobbled down a whole bowl of ric

17 Views

What a joy to be reunited as a family—let’s welcome the New Year with a feast of “beef dishes”!

5 Views

The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

54 Views

You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

141 Views

Ingenious Farm Machinery Inventions That Are Super Practical!

12 Views

Saw A New Species During Beachcombing

12.5K Views

It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

27 Views

Make Do with It: Grilled Dried Tofu Strips

11 Views

Meat I’ve had sitting for 3 months—just whipped up a few quick stir-fries, and it’s surprisingly sou

63 Views

One Seat, One Fruit (38): Chinese Dwarf Cherry—A Summer-Limited Wild Delight from the Mountains!｜Bro

274 Views

【Western Yunnan Vlog】Wild figs actually taste like strawberries! They’re hidden right under the tree

74 Views

[Brother Dianxi] Makes a “Fried Chicken Mille-Crêpe Cake” with Pumpkin—The Dog Devours It in Just Tw

36 Views

[Brother Dianxi] Xiao Hao’s Favorite Chestnuts Over the Past Three Years — A Heartwarming Autumn Mem

83 Views

Heading back to the countryside to build a fish pond for my wife!

151 Views

One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

387 Views

Yunnan Cured Pork Ribs: A Delicious Dish Discovered While Preserving Ingredients

19 Views

The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

238 Views